SCOTCH EGG
(garlic mayonnaise)
5.50

THE WEIR SAUSAGE ROLL
(pork, fennel seeds, apricots, chilli jam)
6.00

GOAT CHEESE MOUSSE
(salt baked beetroot, spicy walnut salad)
7.50 / 12.50

ROCK OYSTERS (GF)
(lemon, Tabasco, shallot vinegar)
3.00 each

SALT & PEPPER SQUID
(garlic aioli, mixed leaf salad)
6.50 / 12.00

LEEK & POTATO SOUP
(sourdough bread & butter) (V)
5.75

CHICKEN LIVER PARFAIT (**)
(red onion chutney, toasted sourdough bread, mixed leaf salad)
6.50

CHICKEN CAESAR SALAD
(baby gem lettuce, anchovies, parmesan, croutons)
13.50

VEGETARIAN CAESAR SALAD
(sun-dried thyme tomatoes, baby gem lettuce, parmesan, croutons)
11.00

CHARRED CAULIFLOWER STEAK (V)
(yoghurt marinated, herbed Israeli couscous, garlic and shallots)
13.00

ROAST SEA BREAM
(herb-crushed new potatoes, cauliflower & almond purée, samphire)
15.50

FISH & CHIPS
(catch of the day, mushy garden peas, tartar sauce, hand-cut chips)
13.00

SPICY BEAN BURGER (V) (GF)
(beetroot bun, red onion jam, fries)
12.50

THE WEIR BURGER
(100% beef burger, smoked applewood cheese, streaky bacon, brioche bun, fries)
13.50

PUFF PASTRY CHICKEN, LEAK & TARRAGON PIE
(petit pois, green beans, creamy mash)
13.50

PORK BELLY
(crackling, dauphinoise potato, apple sauce, green beans, cider & mustard jus)
13.50

RIB-EYE 250G
(28 day aged, grilled plum tomato, mushroom, béarnaise sauce, hand-cut chips)
22.50

CHATEAUBRIAND 500G – PERFECT FOR SHARING
Served on a hot stone with grilled plum tomatoes, mushrooms, horseradish & béarnaise sauce & hand-cut chips
55.00

CHATEAUBRIAND 250G
Served on a hot stone with grilled plum tomatoes, mushrooms, horseradish & béarnaise sauce & hand-cut chips
27.00

TRIPLE COOKED HAND CUT CHIPS
3.50

TRUFFLED FRIES WITH PARMESAN
4.50

SKINNY FRIES
3.50

MIXED SALAD (V) (GF)
3.50

SEASONAL GREEN VEGETABLES (GF)
(buttered green beans, mange tout & petit pois)
3.50

PEPPERCORN SAUCE
1.50

STICKY TOFFEE PUDDING
(toffee sauce, vanilla ice cream)
6.00

CHOCOLATE BROWNIE
(crème Chantilly, chocolate sauce)
6.00

VANILLA CRÈME BRÛLÉE
(salt caramel ice cream)
6.00

VEGAN ICE CREAM
(select 3 scoops: vanilla, strawberry, chocolate)
7.50