The Weir Burger (100% beef burger, smoked applewood cheese, crispy onions, streaky bacon, tomato mustard relish, brioche bun & skinny fries) £14.50

Maple Glazed Ham (poached egg, hollandaise sauce & triple cooked marmite hand-cut chips) £15.00

Fish & Chips (catch of the day, light pale ale batter, mushy garden peas, tartar sauce & hand-cut chips) £15.00

Chicken, Ham & Leek Pie (served with salt baked mash, tenderstem broccoli, buttered baby carrots & a red wine jus) £14.00

Free Range Pork Belly (served with bubble & squeak & a red wine jus) £15.00

Pan Roasted Black Bream (served with a chive & fish cream sauce, new potatoes, green beans & mussels) £17.00

Chestnut Mushroom & Truffle Risotto (with Sarvini Tartufi truffle & toasted pine nuts) £15.00

Texture Of Butternut (butternut squash, spinach, pomegranate & sweet potatoes) (GF) (V/Ve) £14.00

Our beef steaks are Black Angus cattle from Yorkshire and Scotland, dry-aged for a minimum of 28 days and sometimes longer to enhance the flavour and texture.

Ribeye Steak (Café de Paris butter, roasted cherry vine tomatoes, chicory & triple cooked hand-cut chips) £26.00

Chateaubriand 500g (served on a hot stone with Café de Paris butter, grilled plum tomatoes, mushrooms, 2 sauces & 2 triple cooked hand-cut chips) £70.00  – Perfect to share

Skinny Fries £3.50

Triple Cooked Hand-Cut Chips £3.50

Truffle & Parmesan Fries £4.00

Seasonal Vegetables £4.00

Peppercorn Sauce £2.00

Bearnaise Sauce £2.00

Roquefort Sauce £2.00

Chocolate Brownie (salted caramel sauce & vanilla ice cream) £7.50

Sticky Toffee Pudding (muscovado sauce & vanilla ice cream) £7.50

Eton Mess (mixed berry & passion fruit coulis) £7.50

Apple & Plum Crumble (served with creme anglaise) £7.50

Lemon Posset (served with short bread) £7.50

3 scoops of Jude’s Ice Cream £8.00
Mint chocolate chip, vanilla bean,  chocolate, salted caramel, vegan coconut sorbet, vegan mango sorbet, vegan raspberry sorbet

Affogato (vanilla ice cream & double shot of espresso) £7.00

Liqueur Affogato (vanilla ice cream, double shot of espresso & a shot of either Baileys, Kahlua, Disaronno or Cointreau) £8.50

DESSERT WINE (Served with Contucci Biscuit)

Sauternes, Ginested Classique (50 ml) £6.75

Bottle of Sauternes (50 cl) £33.00

PORT WINE

Krohn Ruby (50 ml) £5.25

Krohn Tawny (50 ml) £5.25

SHERRY

Classic Fino (50 ml) £5.75

Classic Amontillado (50 ml) £6.50

LIQUEUR COFFEES

Irish Coffee – Irish Whisky £8.50

French Coffee – Cointreau £8.50

Calypso Coffee – Kahlua £8.50

Café Royal – Brandy £8.50

Baileys Coffee – Baileys Irish Cream £8.50

Mexican Coffee – tequila £8.50